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Showing posts with label shanghai. Show all posts
Showing posts with label shanghai. Show all posts
Saturday, December 21, 2013
Monday, January 4, 2010
Shanghai 2010 Expo
Saturday, June 13, 2009
Sunday, June 7, 2009
Chinese Cuisine
Shanghai



Have you heard about this cuisine?
Xiao Long Bao
A famous Shanghai delicacy is the Xiao Long Bao. Xiao Long Bao, or "small steamer bun" (literally translated) as mentioned above, is a type of steamed bun that is filled with pork (most commonly found) or minced crab, and soup. Although it appears delicate, a good xiao long bao is able to hold in the soup until the xiao long bao is bitten. They are steamed in bamboo baskets and served with vinegar and in some places, shredded ginger. A common way of eating the Xiao Long Bao is to bite the top off, suck all the soup, then dipping it in vinegar before eating.
Have you heard about this cuisine?
Xiao Long Bao
A famous Shanghai delicacy is the Xiao Long Bao. Xiao Long Bao, or "small steamer bun" (literally translated) as mentioned above, is a type of steamed bun that is filled with pork (most commonly found) or minced crab, and soup. Although it appears delicate, a good xiao long bao is able to hold in the soup until the xiao long bao is bitten. They are steamed in bamboo baskets and served with vinegar and in some places, shredded ginger. A common way of eating the Xiao Long Bao is to bite the top off, suck all the soup, then dipping it in vinegar before eating.
Labels:
bun,
Chinese cuisine,
famous,
pork,
shanghai,
soup,
Xiao Long Bao
Tuesday, April 21, 2009
Travel Experience
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